{"title":"Books \u0026 reference materials","description":"\u003cp\u003eWhile there’s more than enough to keep you busy and informed on \u003cspan draggable=\"true\"\u003e\u003ca href=\"http:\/\/JancisRobinson.com\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eJancisRobinson.com\u003c\/a\u003e\u003c\/span\u003e, many of our writers and editors are also book authors, and Jancis herself is responsible for many standard reference books on wine, including \u003ci\u003eThe Oxford Companion to Wine \u003c\/i\u003eand\u003ci\u003e The World Atlas of Wine. \u003c\/i\u003eThe latest, 5th edition of the \u003ci\u003eOxford\u003c\/i\u003e, fully updated by the team shown (r-l: Jancis, Julia Harding MW and Tara Q. Thomas), is unmatched in its breadth and depth of coverage; the latest, 9th edition of the \u003ci\u003eAtlas\u003c\/i\u003e – *the* reference for wine maps, is  scheduled for release in September 2026 and available for presale \u003ca href=\"https:\/\/shop.jancis.com\/products\/the-world-atlas-of-wine-9th-edition?variant=45118664441935\" title=\"The World Atlas of Wine, 9th Edition (Hardcover) [Pre-order]\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"oxford-companion-to-wine","title":"The Oxford Companion to Wine, 5th Edition (Hardcover)","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003e“The greatest wine book ever published.“\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003e– The Washington Post\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEdited by Julia Harding and Jancis Robinson with Tara Q Thomas, this edition is includes more than 4,100 substantive entries, including more than 300 brand-new ones. It is the most comprehensive reference to the wine world today, informed by more than 250 experts in fields ranging from viticulture and oenology to culture, religion, history to people, producers, brands, wine tasting and more.\u003c\/p\u003e\n\u003cp\u003eWhile you can access the book digitally with \u003ca href=\"https:\/\/www.jancisrobinson.com\/membership\" target=\"_blank\"\u003ea JancisRobinson.com membership\u003c\/a\u003e, there is nothing like having a physical book to page through at your leisure, and the serendipity of landing on entries as varied as Bacchus, Latvia, pruning and zymurgy.\u003c\/p\u003e","brand":"Shop Jancis","offers":[{"title":"Default Title","offer_id":43782134825039,"sku":null,"price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/8066\/6703\/files\/Jancis-Mockup-Book-TheOxfordCompaniontowine.jpg?v=1762443658"},{"product_id":"the-world-atlas-of-wine-9th-edition","title":"The World Atlas of Wine, 9th Edition (Hardcover) [Pre-order]","description":"\u003cp\u003e\u003cspan\u003eSince the first edition appeared in 1971 The World Atlas of Wine 1971 has been a must-have wine reference. This 9th edition, scheduled for release in September 2026, is completely updated, with 18 brand-new maps and more attention to topics of vital concern in the wine world today, such as climate changes that have seen winegrowing develop in far northern Europe and sustainability initiatives implemented globally. Written by Hugh Johnson and Jancis Robinson, working with esteemed maps editor Julia Harding MW, the Atlas is a must-have for anyone interested in the world of wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Shop Jancis","offers":[{"title":"Default Title","offer_id":45118664441935,"sku":null,"price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/8066\/6703\/files\/waw-1.jpg?v=1776788544"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/8066\/6703\/collections\/Jancis-Mockup-Book-Atlasofwine.jpg?v=1777476646","url":"https:\/\/shop.jancis.com\/collections\/books.oembed","provider":"Shop Jancis","version":"1.0","type":"link"}